We first opened our doors way back in 1987 with a small selection Chinese and Vietnamese dishes. Over the years we’ve fine tuned the menu according to feedback from regular patrons, and added dishes from the Malaysian, Indonesian, and Thai cuisines.
The menu now boasts over 400 culinary combinations, so we understand that it may be a little daunting as a first time customer. For a list of customer favourites that are ideal if you’re not sure what to choose check out the Chef’s Choice page.
Our opening hours are from 12pm to 9pm from Wednesday to Friday. We tend to get really busy between 12:30pm and 2:30pm for the lunch rush and between 6:30pm and 9pm for the dinner rush, so if you are keen for a relaxing meal without any queues try visiting outside of those hours, alternatively just visit us on a Thursday (our least busy day on average).
